Today we will address a very particular concept of Portuguese restaurant: the “Cervejaria” (sɨɾ.vɨ.ʒɐ.ɾˈi.ɐ). For our more language-savvy readers who…
The most beautiful time of the year is definitely the harvest season in the Douro valley! It’s the fulcral moment…
It’s been a while since I wrote an historical post and, since I am stuck at home with the worst…
